High Quality Plant Extract Garlic Extract Garlic Oil CAS 8000-78-0

• Certification: ISO
• Application Form: Tablet
• Application: Food, Medicine
• State: Powder
• Storage Condition: Store at Rt
• Transport Package: Aluminum Foil Bag
• Model NO.: 8000-78-0
• Trademark: FOUSI
• Origin: China
• HS Code: 29419090
• Production Capacity: 1000kg/Month

Product Description

 

High quality Plant Extract Garlic Extract Garlic oil CAS 8000-78-0

Product Description

 

Garlic oil is a light yellow liquid with strong garlic smell, which is insoluble in water and partially soluble in ethanol. Garlic oil is obtained by steam distillation of bulb of AlliumsativumL L. of Liliaceae. Garlic oil is a broad-spectrum antibacterial substance, which has many pharmacological functions such as activating cells, promoting energy production, increasing antibacterial and antiviral abilities, accelerating metabolism, relieving fatigue and so on..

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Product Parameters

 

Product Name	Garlic oil
MF	W99
EINECS	616-782-7
Related categories:	Natural whole fruit essential oil; Plant extracts; Chinese herbal medicine ingredients; Spices; Feed additive; Natural perfume oil; Unilateral essential oil; Plant extraction; Flavors and spices; Animal raw materials; Organic chemical raw materials

 

 

Application:

In medical treatment, garlic oil can be used to treat infectious diseases, digestive system diseases, oral diseases, cardiovascular and cerebrovascular diseases, etc., and has anti-aging, metal poisoning, cancer prevention and anticancer effects. In the aspect of breeding, garlic oil has obvious feeding attraction for animals, sterilization and antioxidation in vivo, and can enhance the immune function of animals. Adding allicin to various animal feeds can improve animal feed intake and feed conversion rate, improve animal survival rate, reduce morbidity, and improve meat quality of animal products. It is a very valuable feed additive.

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